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Books on cooking, baking, and the science behind it all, these are a few of my favourites. As all good cookbooks should be, these are dog-eared, bookmarked, filled with scribbled notes and a dusting of flour between most pages. There may also be the occasional smear of chocolate on a page or two…
Good tools are invaluable in any kitchen, and I know there are a bunch I wouldn’t ever give up. From small appliances to my gadget drawer, here are my favourites.
Like anyone with a computer and a boring day job, I’ve found blogs and sites I love to visit. While they may not all be food-related, they’re all fabulous sites built by talented folks, some of whom I’ve been lucky enough to meet in person.